Sumatra Mandheling Grade 1 Raw Unroasted Arabica Coffee Beans 500g 1kg

Sumatra Mandheling coffee grows in Padang's west-central region between 2,500 and 5,000 feet above sea level. The beans are often given a Dark Roast or Medium Dark Roast to bring out the coffee's sweet taste as well as its earthy qualities. The Mandheling tasting notes often describe it as earthy and intense with an herbal aroma, unique to the region and not found in South American or African coffees.

 Sumatran coffees are a great choice for a strong, punchy coffee drink (Espresso, Latte, Cuppuccinos) because of the intense flavours that shine through.

* Aroma: Slightly Earthy
* Flavour: Herbal, Chocolate, Clean Earthy, Woody Notes, Spicy
* Body: Full
* Acidity: Low
* Process: Wet-hulled, sun dried